glcpodcast

Plastic recycling in Ghana: Manufacturer’s perspective | Eric Affum Boamah

Eric Affum Boamah is an enthusiastic champion for the environment and customer relations with Sound knowledge and understanding of communication tools and public relations techniques. A passionate wordsmith with 13 years of experience in general quality assurance, leading tailored initiatives in community and industrial relations management, Government Engagements, PR, and Regulatory affairs. With a Master’s …

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Meeting the Sustainable Development Goals: Remote sensing-based solutions (RSS-hydro)

Guy Schumann is an internationally recognised scientist in disaster risk, with affiliations in the US and Europe. He is the Founder of RSS-Hydro, a Luxembourg-based R&D company in EO and computer modelling of water risks. He is an Associate of ImageCat Inc., an international risk management company headquartered in the US. Guy has published many …

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Season V: We are back

Welcome to Season V of the Green Living Chats podcast. In nature, all species live such that their resources and by-product form part of and nourish nature’s regenerative ecosystem – there is nothing like waste. However, humans have created a different ecosystem for ourselves that has, for years, breached nature’s rules of “No waste allowed” …

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Season IV: Its a WRAP || Dr. Daniel Fiifi Tawia Hagan | David Ewusi-Mensah

Dear Greenchatters, it’s time to call it a”day” peacefully. In this episode, our hosts reflect on the Season and highlight our conversations on the Green Living Chats podcast. They share their experience and thoughts and how the discussions have nourished and challenged their philosophy and ideology. All the conversations are available on all podcast platforms, …

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Why is Africa’s climate research struggling? || Prof. Benjamin Lamptey

Prof. Benjamin Lamptey is a meteorological (weather and climate) modeller with expertise in Database Management. He has been vital in developing Africa’s climate science research and operations. In fact, he was a lead author of the recent Intergovernmental Panel on Climate Change (IPCC) AR6 WG1. In September 2013, he joined the African Centre of Meteorological Applications …

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Giving academic research purpose in the society || Dr. Daniel Fiifi Tawia Hagan

In this episode, we share a conversation Dr Daniel Fiifi Tawia Hagan (a co-host on the Green Living Chats podcast) has with interns at Eco Amet Solutions as part of our mentorship program. ——- GLC aims to share knowledge and education with our cherished listeners through this Podcast. It’s about time we connect the pieces: …

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Sustainability: how every action counts || Brenna Quinlan

Brenna Quinlan is an illustrator and educator who strives to make the world a better place through her art and her actions. She has ridden a bicycle across the Americas, taught permaculture in Brasil, Chile and Argentina, and lived for four years at Melliodora, the permaculture demonstration site created by permaculture co-originator David Holmgren and his …

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Don’t waste “wastewater || Dr. Pau Ródenas Motos

Dr Pau Ródenas Motos works as a technical project manager in AINIA,  a private technology centre in Valencia dedicated to Agrifood, Pharma and Chemical industries. He is an expert in water technology with more than 10 years of research experience in bioelectrochemistry, desalination,  resource recovery or nanotechnology. Get in touch with Dr Pau. LinkedIn: https://www.linkedin.com/in/pau-rodenas-motos-4363401b/ …

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Sustainability education: why it hasn’t worked || Mai Shalaby

Mai Shalaby is an educator and sustainability professional with more than ten years of work experience in both fields. She has worked in Egypt, India, Kenya, and now the UAE on education programmes with people of almost all ages, from kindergarten to adults and everything in between. The programs she worked on span various fields …

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The Phoenix Bar: solutions to global food challenges || James Frost

James Frost is a recent economics graduate from the University of Exeter in England and, alongside his degree, he has founded a company called Flaming Phoenix. Flaming Phoenix has created the Phoenix Bar – a completely nourishing (it meets all of the criteria for human nutrition set by the World Health Organisation) and fully sustainable …

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